Mumbai Modern cookbook surrounded by pantry products in front of black background

VEGETARIAN BOX

Hardcover Cook
$85.00 per quarter
$85.00
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Grow your cookbook collection and stock your pantry!

Join other cookbook lovers and subscribe now to receive a curated box delivered to your door once per quarter. Get one recently released cookbook, along with five or more full-sized specialty ingredients carefully chosen to complement your new cookbook. Each quarterly box costs $85 and includes free shipping.

The Vegetarian Box: for the cook who embraces a plant-based way of eating

The Vegetarian Box features a diverse assortment of cookbooks that have a vegetarian or vegan focus. Paired products are always strictly vegan.

FEATURED BOOKS

  • Winter box – Mumbai Modern by Amisha Dodhia Gurbani - shipping now

Prefer to prepay or giving as a gift? See our Gift Subscriptions page.

CURRENT BOX

WINTER 2021 - SHIPPING NOW

MUMBAI MODERN: VEGETARIAN RECIPES INSPIRED BY INDIAN ROOTS AND CALIFORNIA CUISINE

by Amisha Dodhia Gurbani

The Weekday Vegetarians cookbook with an assortment of pantry products in front of a black background

Tradition meets innovation in this celebration of Indian cuisine made for the American kitchen.

Many of us love the flavors of Indian food but are intimidated by the idea of cooking it ourselves. Amisha Gurbani teaches home cooks to embrace spice and build dishes that play with sweet, spicy, sour, and savory flavors. Inspired by the spices and dishes of her native India and the produce-forward cooking style of her adopted home in California’s Bay Area, Gurbani’s culinary creations are remarkable for their unique flavor pairings.

Mumbai Modern offers 100 recipes, complete with Gurbani’s stunning photographs, including breakfasts (whole wheat pancakes with ghee-sautéed banana and cardamom); appetizers and salads (lentil fritters and yogurt sauce); mains (masala veggie burgers); bread, rice, and snacks (poori, roti, panzanella); sauces, dips, and jams (avocado cilantro pepita sauce); desserts (blood orange and hibiscus tart); and drinks (kumquat ginger cinnamon whisky sour).

Bundle contents include:

  • Mumbai Modern cookbook with a signed bookplate by the author
  • Hayden Flour Mills Chickpea Flour
  • Spicewalla Chaat Masala
  • Spicewalla Chai Masala
  • Diaspora Co. Pragati Turmeric
  • Curio Spice Co. Moroccan Rose Petals
  • Occo Asafoetida

 

PAST BOXES

THE WEEKDAY VEGETARIANS

by Jenny Rosenstrach

The Weekday Vegetarians cookbook with an assortment of pantry products in front of a black background

TO ASIA, WITH LOVE

by Hetty McKinnon

VEGETABLE KINGDOM

by Bryant Terry

EAST

by Meera Sodha

LA VIDA VERDE

by Jocelyn Ramirez

VEGAN JAPANEASY

by Tim Anderson

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See all box options

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"So impressed with the ingredients and the gorgeous cookbook! Can’t wait to try some of the recipes! Also very excited what our next box might bring!"

Sarah P.

"My Hardcover Cook subscription has been great! The food items are nice and are adding new flavors to my pantry. And I never thought I'd make Japanese cuisine — it seemed out of reach, but this box made it feel approachable (and it turns out, it is!). I look forward to the next one."

Rae T.

*Hardcover Cook provides a subscription service. By subscribing to our service, you have confirmed that you accept our Terms of Service. Your membership will automatically renew on a recurring basis, at which time your credit card will be charged automatically for the subscription products, including applicable taxes, until you cancel your membership. You may cancel your membership at any time by logging in to your account, selecting Manage Subscriptions, View Details, then clicking Cancel Subscription button at the bottom of the page.