VEGETARIAN BOX

VEGETARIAN BOX

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Hardcover Cook
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$98.00 per quarter
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$98.00
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Coming Soon
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Grow your cookbook collection and stock your pantry!

Join other cookbook lovers and subscribe now to receive a curated box delivered to your door once per quarter. Get one recently released cookbook, along with five or more full-sized specialty ingredients carefully chosen to complement your new cookbook. Each quarterly box costs $98 and includes free shipping.

The Vegetarian Box is for the curious cook looking for exciting and satisfying plant-based recipes

The Vegetarian Box features a diverse assortment of cookbooks that have a vegetarian or vegan focus. Paired products are always strictly vegan.

FEATURED BOOKS

  • Summer box – Nistisima: The Secret to Delicious Vegan Cooking from the Mediterranean and Beyond by Georgina Hayden, shipping now through August

Prefer to prepay or giving as a gift? See our Gift Subscriptions page.

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CURRENT BOX

SUMMER 2022 - SHIPPING NOW

NISTISIMA:

by Georgina Hayden

Nadiya Bakes cookbook in front of a black background surrounded by pantry products

The secret to delicious vegan cooking from the Mediterranean and beyond. No fads, no frills, just 120 vegan recipes that have stood the test of time from award-winning food writer Georgina Hayden.

Nistisima means fasting food – food eaten during Lent and other times of fasting observed by those of Orthodox faith. Mostly this involves giving up meat and dairy and instead using vegetables, pulses, and grains to create easy, delicious dishes that all just happen to be vegan.

In this book, Georgina draws on the history and culture around nistisimo cooking in the Mediterranean, Middle East and Eastern Europe to share the simple, nutritious and flavor-packed recipes at the heart of the practice, including:

· Salatet malfouf cabbage slaw
· Briam ('Greek ratatouille')
· Pumpkin, raisin and harissa pie
· Kibbet el raheb, 'monks' soup'
· Jewelled lentil moutzentra
· Rizogalo rose rice pudding with roasted strawberries
· Moustokouloura spiced grape, honey and chocolate biscuits

Whether you're vegan, vegetarian, or simply want to eat more plant-based food, Nistisima offers you tried and tested recipes that celebrate the very best of this tradition – all bursting with flavor and all surprisingly vegan.

Box contents include:

  • A copy of Nistisima with a signed-bookplate by the author affixed inside
  • Castello di Volpaia Red Wine Vinegar, 250 ml
  • Seed + Mill Tahini
  • Just Pomegranate Syrup
  • Daphnis & Chloe Aegean Isle Oregano
  • Burlap & Barrel Silk Chili Flakes

PAST BOXES

The Weekday Vegetarians cookbook with an assortment of pantry products in front of a black background

UNBELIEVABLY VEGAN

by Charity Morgan

The Weekday Vegetarians cookbook with an assortment of pantry products in front of a black background

MUMBAI MODERN

by Amisha Dodhia Gurbani

The Weekday Vegetarians cookbook with an assortment of pantry products in front of a black background

THE WEEKDAY VEGETARIANS

by Jenny Rosenstrach

TO ASIA, WITH LOVE

by Hetty McKinnon

VEGETABLE KINGDOM

by Bryant Terry

EAST

by Meera Sodha

LA VIDA VERDE

by Jocelyn Ramirez

VEGAN JAPANEASY

by Tim Anderson

BOOKS LIKE THESE WILL BE FEATURED IN THE VEGETARIAN BOX

REVIEWS FROM THE COMMUNITY

"Thank you again for these awesome boxes. For those of us who collect cookbooks and love to cook, it’s the best subscription box out there!"

Tammy W.

"Incredibly well put together and thought out Subscription box. Especially for those looking to diversify their cookbook collection and pantry shelves!"

Kendall D.

"I must say I am very impressed. Quality ingredients and a generous amount. Off and on I have tried different subscription boxes and they never quite meet my expectations ... Hardcover Cook doesn’t disappoint. I’m already anxious for my next delivery.

Leslie S.

"So impressed with the ingredients and the gorgeous cookbook! Can’t wait to try some of the recipes! Also very excited what our next box might bring!"

Sarah P.

"My Hardcover Cook subscription has been great! The food items are nice and are adding new flavors to my pantry. And I never thought I'd make Japanese cuisine — it seemed out of reach, but this box made it feel approachable (and it turns out, it is!). I look forward to the next one."

Rae T.

*Hardcover Cook provides a subscription service. By subscribing to our service, you have confirmed that you accept our Terms of Service. Your membership will automatically renew on a recurring basis, at which time your credit card will be charged automatically for the subscription products, including applicable taxes, until you cancel your membership. You may cancel your membership at any time by logging in to your account, selecting Manage Subscriptions, View Details, then clicking Cancel Subscription button at the bottom of the page.