From the producer:
La Tourangelle Garlic infused oil is perfect for those moments when you want a hint of fresh garlic in your dishes. We use a unique French infusion method, respecting the aromas of each herb by using a slow, low temperature maceration. This allows for delicate flavors The oils and maintaining the properties of each herb.
Grown in France by a five generation family owned-producer, the garlic is cultivated with a specific focus on aromas. When the garlic is at its freshest, it is naturally infused in organic expeller-pressed High-Oleic sunflower oil, giving you endless cooking possibilities from salad dressing to high-heat cooking. La Tourangelle Garlic infused oil can do Miracle with salad, appetizer, grilled chicken or fish. You can also use it simply as a dipping oil.