"Xawaash (pronouned HA-wash) comes from the Arabic word hawaij, which is used to describe Yemei spice blends. Xawaash touches just about every Somali dish. It's like the garam masala of Somalia, and the mix of flavors is truly the flavor of the Indian Ocean."
– From In Bibi's Kitchen
This is a custom blend made by Heart Rock Herb & Spice Co. in the style of Hawa Hassan's Xawaash.
Ingredients: cumin, coriander, black pepper, turmeric, cinnamon, cardamom, cloves