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Collection: COOKBOOK PANTRY: SIX SEASONS

15 products
  • FARRO
    Regular price
    $9.00
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    $9.00
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  • ANCHOVIES IN OLIVE OIL
    Regular price
    $12.50
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    $12.50
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  • SICILIAN SALT PACKED CAPERS
    Regular price
    $9.50
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    $9.50
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  • BIANCOLILLA EXTRA VIRGIN OLIVE OIL
    Regular price
    $38.00
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    $38.00
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  • WHITE WINE VINEGAR
    Regular price
    $12.00
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    $12.00
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  • RED WINE VINEGAR
    Regular price
    $12.00
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    $12.00
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  • HOT PEPPERS IN OLIVE OIL
    Regular price
    $7.50
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    $7.50
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  • CHILES DE ARBOL
    Regular price
    $5.00
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    $5.00
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  • RUSTICHELLA D'ABRUZZO FREGOLA SARDA PASTA
    Regular price
    $10.00
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    $10.00
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  • KOSHER SEA SALT IN SLIDER TIN
    Regular price
    $3.50
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    $3.50
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  • RED BOAT FISH SAUCE
    Regular price
    from $6.00
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    from $6.00
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  • HAYDEN FLOUR MILLS HERITAGE WHEAT ALL PURPOSE FLOUR
    Hayden Flour Mills All Purpose Flour 2 lbs
    Regular price
    $10.00
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    $10.00
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  • HERITAGE WHEAT PASTRY FLOUR, TYPE "00"
    Hayden Flour Mills Pastry Flour 1.6 lbs
    Regular price
    $11.00
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    $11.00
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  • RUSTICHELLA D'ABRUZZO SPAGHETTI PASTA
    Rustichella d'Abruzzo spaghetti
    Regular price
    $7.00
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    $7.00
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  • RUSTICHELLA D'ABURZZO EGG PAPPARDELLE PASTA
    Rustichella d'Abruzzo Egg Pappardelle dried pasta in tray
    Regular price
    $8.00
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    $8.00
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