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Collection: The Ottolenghi Cookbook Pantry

15 products
  • POMEGRANATE MOLASSES
    Regular price
    $12.50
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    $12.50
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  • ANCHOVIES IN OLIVE OIL
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    $12.50
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    $12.50
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  • SICILIAN SALT PACKED CAPERS
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    $9.50
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    $9.50
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  • WHITE WINE VINEGAR
    Regular price
    $12.00
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    $12.00
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  • FARRO
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    $9.00
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    $9.00
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  • TAHINI, ORGANIC
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    $11.00
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    $11.00
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  • ALEPPO CHILE PEPPER
    Regular price
    $8.50
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    $8.50
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  • NIGELLA SEEDS
    Regular price
    $7.00
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    $7.00
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  • ROSEY HARISSA SPICE
    Regular price
    $10.00
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    $10.00
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  • RED WINE VINEGAR
    Regular price
    $12.00
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    $12.00
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  • PRESERVED LEMON PASTE
    Regular price
    $15.00
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    $15.00
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  • FENNEL SEEDS
    Regular price
    $6.00
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    $6.00
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  • SIGNATURE HARISSA
    Regular price
    $13.00
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    $13.00
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  • CALPAC BLACK GARLIC, ORGANIC 2 OZ
    CalPac Peeled Black Garlic in 2 oz jar
    Regular price
    $12.00
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    $12.00
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  • BURLAP & BARREL CURED SUMAC
    Jar of Cured Sumac from Burlap & Barrel
    Regular price
    $10.00
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    $10.00
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