READ, COOK, EAT, EXPLORE

READ, COOK, EAT, EXPLORE

GREAT COOKBOOKS PAIRED WITH EXPERTLY SELECTED INGREDIENTS TO BRING OUT YOUR INNER CHEF

GREAT COOKBOOKS PAIRED WITH EXPERTLY SELECTED INGREDIENTS TO BRING OUT YOUR INNER CHEF

QUARTERLY SUBSCRIPTION BOXES

COOKBOOK + INGREDIENT SUBSCRIPTION BOX

A curated box delivered right to your door every three months. Grow your cookbook collection and refresh your pantry.

Join other cookbook lovers and subscribe now to receive a curated box delivered to your door once per quarter. Get one recently released cookbook, along with 5 or more full-sized specialty ingredients carefully chosen to complement your new cookbook.

FIND YOUR MATCH

Boxes Made For Every Taste

Choose from four box options designed for all types of cooks:

  • • The Omnivore Box - For the globetrotting cook who loves exploring the world through cookbooks
  • • The Baking Box - For the creative cook excited to dabble in all forms of baking
  • • The Essentials Box - For the busy cook seeking inspired, yet unfussy, everyday fare
  • • The Vegetarian Box - For the curious cook looking to find exciting and satisfying plant-based recipes
  •  

Explore all four! You can skip or swap at any time.

REVIEWS FROM THE COMMUNITY

"Thank you again for these awesome boxes. For those of us who collect cookbooks and love to cook, it’s the best subscription box out there!"

Tammy W.

"Incredibly well put together and thought out Subscription box. Especially for those looking to diversify their cookbook collection and pantry shelves!"

Kendall D.

"I must say I am very impressed. Quality ingredients and a generous amount. Off and on I have tried different subscription boxes and they never quite meet my expectations ... Hardcover Cook doesn’t disappoint. I’m already anxious for my next delivery.

Leslie S.

"So impressed with the ingredients and the gorgeous cookbook! Can’t wait to try some of the recipes! Also very excited what our next box might bring!"

Sarah P.

"My Hardcover Cook subscription has been great! The food items are nice and are adding new flavors to my pantry. And I never thought I'd make Japanese cuisine — it seemed out of reach, but this box made it feel approachable (and it turns out, it is!). I look forward to the next one."

Rae T.

HOW IT WORKS

JOIN THE CLUB!

Sign up today

Each box will contain one recently released cookbook, along with ingredients that pair with your new book. A new assortment is delivered to your door every three months.

CHOOSE YOUR BOX

Select the box that matches your mood

Review your box options every quarter and choose the perfect one for you. Review, swap or skip every quarter, if you choose.

GET COOKING RIGHT AWAY

Unpack your goodies and start cooking! 

The included insert will guide you to recipes that use ingredients from your box. Check off recipes as you cook through the book. Then receive a new box, right on schedule.

WHAT'S IN THE BOX

SPRING BAKING BOX

In Mooncakes and Milk Bread: Sweet and Savory Recipes Inspired by Chinese Bakeries, you'll be introduced to Chinese bakery cooking with fresh, uncomplicated interpretations of classic recipes for the modern baker.

Inside you’ll find sweet and savory baked buns, steamed buns, Chinese breads, unique cookies, whimsical cakes, juicy dumplings, Chinese breakfast dishes, and drinks. Recipes for steamed BBQ pork buns, pineapple buns with a thick slice of butter, silky smooth milk tea, and chocolate Swiss rolls all make an appearance.

You'll receive:
• A copy of the Mooncakes & Milk Bread cookbook
• KC Sweetened Red Bean Paste
• Culinary Grade Matcha (brand may vary)
• Koda Farms Mochiko Sweet Rice Flour
• Kuki Black Sesame Paste
• Barnacle Foods Furikake Seasoning
• Lee Kum Kee Premium Oyster Sauce
• Burlap & Barrel Fermented White Pepper

SPRING VEGETARIAN BOX

Unbelievably Vegan offers more than 100 recipes for living a meat-free life without giving up your favorite comfort foods.

Charity Morgan lays out a plan for anyone who wants to eat less meat, pulling inspiration from her Puerto Rican and Creole heritage as well as from the American South, where she lives with her family, Charity’s recipes are full of flavor. Think Smoky Jambalaya; hearty Jerk-Spiced Lentils with Coconut Rice & Mango Salsa; Jalapeño-Bae’con Corn Cakes with Chili-Lime Maple Syrup; and a molten, decadent Salted Caramel Apple Crisp.

You'll receive:
• A copy of Unbelievably Vegan with a bookplate signed by Charity Morgan
• Xilli Chipotles Adobadas (Chipotle Chiles in Adobo Sauce)
• Matiz Smoked Sea Salt
• Barnacle Foods Kelp Flakes
• Bragg's Nutritional Yeast
• Butler Soy Curls
• Black Sheep Gastronomy Handmade Vegan Worcestershire

SUMMER OMNIVORE BOX

A highly personal love letter to the beauty and bounty of México in more than 100 transportive recipes.

Join Rick Martínez on a culinary journey throughout México across 20,000 incredibly delicious miles. In Mi Cocina, Rick shares deeply personal recipes as he re-creates the dishes and specialties he tasted throughout his journey. Inspired by his travels, the recipes are based on his taste memories and experiences. True to his spirit and reflective of his deep connections with people and places, these dishes will revitalize your pantry and transform your cooking repertoire.

You'll receive

  • Mi Cocina with a signed-bookplate by the author affixed inside
  • • Rancho Gordo Pinto Beans
  • • Boonville Barn Collective Dried Guajillo Chiles
  • • Boonville Barn Collective Dried Yuahalica Chiles (Chile de Arbol)
  • • Fatworks Pasture-Raised Pork Lard
  • • Bob's Red Mill Masa Harina
  • • Oaktown Spice Shop Annatto, Ground
  • • Oaktown Spice Shop Mexican Oregano

SPRING ESSENTIALS BOX

  • Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious salads. Salad Freak encourages readers to discover and embrace their own salad obsessions. With the right recipes, you will want to eat salad for every meal and never get bored. By playfully combining color, texture, shape, and, of course, flavor, Damuck demonstrates how a little extra effort in the kitchen can be meditative, delicious, and fun.

Bundle contents include:
Salad Freak cookbook with a signed bookplate by the author
• Fishwife Wild-Caught Smoked Albacore Tuna
• Rancho Meladuco Organic Dates
• Villa Jerada Dukkah Seasoning
• Edmond Fallot Old Fashioned Grain Mustard
• Ken & June's Skin-On Hazelnuts
• North to South Designs Herb and Greens Stripper